This is a time when many families display their best recipes, and these may include certain desserts that can be labor-intensive to make or something …
Contestants are encouraged to pre-qualify at any Dallas/Fort Worth Pluckers location by eating 10 wings of any flavor in three minutes or less. Free qualifications will take place on Wednesday, May 25 and Wednesday, June 1 during Pluckers’ signature trivia nights, or guests can purchase their own wings to qualify any time before June 1 with their servers.
Pluckers Wing Bar will also host its signature Wing Bowl in Austin and Houston later this year. For more information, please visit www.pluckers.com or the Pluckers Wing Bar Facebook page at www.facebook.com/Pluckers.
WHEN: Thursday, June 2 at 7:30 p.m.
Pluckers on Lovers & Greenville
5500 Greenville Ave #406, Dallas, TX 75206
It's not quite a documentary, not quite a cooking show. The new PBS TV series Family Ingredients is a culinary travel TV series that tells unique stories …
Father's day is June 19th this year and what better way to celebrate than to take him to his favorite wing bar. Pluckers Wing Bar is excited to announce that dads eat free this Father’s Day. All dads can enjoy a complimentary entree, side, and non-alcoholic beverage (up to a $15 value) from Pluckers’ extensive menu when they post a photo of their family at the restaurant to any social media channel with the hashtag #Pluckers.
If you haven't eaten at Pluckers then you should know that their menu includes their trademark wings with more than 20 housemade sauces; appetizers like fried pickles and macaroni bites; great sandwiches and burgers like the Bypass Burger, topped with bacon, cheddar, grilled onions, and jalapeños; signature salads if dad is watching his figure; and epic sides like waffle fries, macaroni and cheese, and homemade potato chips.
Celebrity Chef Giada De Laurentiis on “Happy Cooking” Tour
Majestic Theatre (Dallas TX)
See Food Network star and all-around celebrity chef icon Giada de Laurentiis live when she hits the road in promotion of her newest book, Happy Cooking. De Laurentiis is the Emmy Award-winning star of shows Everyday Italian, Giada at Home and Giada in Italy. Joined by a moderator, De Laurentiis will share her inspiration for her newest cookbook and take questions from the audience immediately after the interview. Snag these pre-sale tickets and secure your chance to see this powerhouse of Italian cooking live at the Majestic Theatre in Dallas. * Additional fees apply. No coupon or promo codes necessary to enjoy the displayed discount price.
Fri, Nov 13 @ 8:00pm | Discount tickets with Goldstar are: $49.00 – $63.00
Regular priced tickets are about $152 to $165 for orchestra seats and front balcony seats range from $57 to $70
You can also preorder a signed copy of her new book Happy Cooking at Williams-Sonoma and pick it up at the event.
The book is also available for preorder via Amazon.com
Happy Cooking: Make Every Meal Count … Without Stressing Out
Editor’s note: This story has been updated to reflect changes for the 2016 State Fair of Texas.The State Fair of Texas is in full swing, though I don’t need to…
I had lunch today at Pie Five Pizza Co. and I remembered that they had a new dessert. I didn’t have time for dessert though but I heard it’s a monster.
I had their traditional five star pie with all the fixings and that is just $6.99. Added on a brownie and a drink and I had lunch for $9.99 plus tax.
So About that Brownie?!?!
The Monster Brownie is layer upon satisfyingly, sweet layer of yummy goodness with OREO® cookies warmly sandwiched between chocolate brownie and chocolate chip cookie layers—all topped with an icing drizzle. However, early birds get the brownie—this slice of dessert heaven will only be available until Aug. 23.
“The Monster Brownie isn’t for the faint of palate and can easily cause guests to consider starting with desert first,” said Patty Scheibmeir, vice president of R&D and product innovation for Pie Five Pizza Co. “Our guests are going to LOVE it!”
Other sweet treats from Pie Five include the decadent home-baked brownie and cookie pie. Lead Pizza Pie-intist, Patty Scheibmeir, leads pizza Innovation for Rave Restaurant Group, Inc. Scheibmeir honed her pizza chops leading R&D, innovation, and marketing work for companies like Papa Murphy’s, Frito Lay and Applebee’s. The unique Pie Five model allows patrons to top their pizzas any way they want for only $6.99, perfectly baked in 145 seconds in a custom-designed, state-of-the-art oven. There are millions of possible pizza combinations Pie Five customers can create with four crusts (including artisan thin, classic pan, whole grain Neapolitan and gluten-free), seven sauces and 28 fresh toppings. Additionally, they can add one of Pie Five’s freshly-tossed hand-made salads served in a baked pizza dough bowl or a decadent home-baked brownie or cookie pie.
OREO is a registered trademark of Mondelēz International group, used with permission. For more information, please visit PieFivePizza.com.
A photo posted by piefivepizza (@piefivepizza) on
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