
At home entertaining is at an all time premium, and I have to admit, it is one of my favorite places to experience and explore what’s new, fresh, delicious and simply wonderful. My kids are fully familiar with the idea of grab and go sampler plates for easy noshing while we are watching something cozy during the at home season. I love them because I can take care of the “Mom, what’s for dinner?” hints with ease.
One way that I have found to mix things up and eat on the fly is to doll up a classic and give it a bit of extra love. An easy way is to adding a bit of spice and fresh flavor to my of go-to recipes.
The Petaluma, CA team at Bellwether Farms crafted this version of Creamed Corn and trust me, it is a great sub for your traditional buttered corn recipe. It will be a welcome bit of saucy goodness to your holiday table. A southern staple and holiday comfort food favorite, this Spicy Creamed Corn Casserole recipe is made with the family creamery’s award-winning and chef-favorite Fromage Blanc. {We tried it and it is delicious on it’s own. {see IG} It passes the kid test and the late night snack craving test!}
Deliciously decadent and flavorful without being overwhelming, this side is sure to be a crowd favorite. Let us know if you decide to make it.
